Pucker PDF ePub eBook

Books Info:

Pucker free pdf That citrus kiss, that tang, that pucker, it makes some of us swoon. Pucker is for the citrus lovers amongst us who'd gladly pass over chocolate or caramel for a lemon meringue or key lime pie. But citrus love extends beyond these common favorites, and extends itself to drinks like Lemon Bourbon Sours, Sidecars and Moscow Mules, it touches appetizers like Scallops with Meyer Lemon Beurre Blanc and exotic mains like Citrus-Braised Pork Shoulder Tacos. Pucker highlights the flavor of lemons, limes and grapefruits in over 100 recipes from drinks, salads, sides, breakfasts, mains, and desserts. It contains tips on leftover fruits for those recipes that call for a little zest and leave your lemon or lime to linger on waiting for a use. It highlights the best tools to get in your kitchen, and it contains countless charming stories and helpful hints from an author as passionate about citrus as you are. Ready your tastebuds for Pucker.

About Gwendolyn Richards

Sadly, currently we cannot present you with specifics of the particular Writer Gwendolyn Richards. But this does not necessarily mean that any of us are unsuccessful on her behalf collection. We question which you assist us in this subject. Should you have spare time and require may greatly value should you present to people your information. Whenever receiving these kinds of opinions and info by consumers concerning the Pucker Publisher Gwendolyn Richards, we very first the woman look at. After we all be sure that all true, simply publish the item. Most of us appreciate this assist and also thanks a lot ahead of time.

Details Book

Author : Gwendolyn Richards
Publisher : Whitecap Books Ltd
Data Published : 15 October 2015
ISBN : 1770502270
EAN : 9781770502277
Format Book : PDF, Epub, DOCx, TXT
Number of Pages : 192 pages
Age + : 15 years
Language : English
Rating :

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  • Pucker free pdfPucker

    Read Free Books. That citrus kiss, that tang, that pucker, it makes some of us swoon. Pucker is for the citrus lovers amongst us who'd gladly pass over chocolate or caramel for a lemon meringue or key