Protein Interactions PDF ePub eBook

Books Info:

Protein Interactions free pdf This book presents a detailed examination of the physical properties of proteins and their associations with solvents, ligands, and each other. Incorporating observations from his classic work on the thermodynamics of protein-protein and protein-ligand interactions, the internationally recognized author offers a complete conceptual and quantitative description of proteins and their associations. The book begins with an overview of basic thermodynamic principles and goes on to describe the covalent and noncovalent binding of single and multiple ligands and their effects on protein-protein associations.Discussions of protein-solvent interactions address issues including protein folding, membrane associations, and protein dynamics. Attention is given to the effect of temperature and pressure on protein structure, oligomerization, and ligand binding, as well as to ideas about the basis of biological specificity. Although experimental work is discussed throughout the text, the book is not technique oriented. Its theoretical framework is clear, general and easily understandable, making this an essential textbook for beginning graduate students in biological sciences, as well as a valuable reference for advanced researchers in industry and academia.

About Gregorio Weber

Sadly, at this time we cannot provide you with information regarding your Author Gregorio Weber. However this doesn't imply that individuals don't work on the variety. In addition we question which you help us in this matter. When you have sparetime and desire will probably immensely value when you tell you your information. Any time acquiring such responses and data via users concerning the Protein Interactions Founder Gregorio Weber, we 1st your ex check out. After we all make sure that many correct, simply submit it. Many of us fully grasp this assist along with appreciate it ahead of time.

Details Book

Author : Gregorio Weber
Publisher : Kluwer Academic Publishers
Data Published : 01 May 1992
ISBN : 0412030314
EAN : 9780412030314
Format Book : PDF, Epub, DOCx, TXT
Number of Pages : 308 pages
Age + : 15 years
Language : English
Rating :

Reviews Protein Interactions



17 Comments Add a comment




Related eBooks Download


  • Protein Kinases free pdfProtein Kinases

    This extensive book provides information regarding the current progress in protein kinases. Proteins are the hardest working part of a cell. As controllers of protein function. protein kinases are concerned with the regulation of cellular activities through complex signaling corridors..


  • Calcium-Binding Protein Protocols free pdfCalcium-Binding Protein Protocols

    Blurb for Volume 2 Hans Vogel and a panel of leading researchers review the protein chemistry and behavior of this significant class proteins. and provide a comprehensive collection of proven experimental techniques for studying it both in vitro and in vivo..


  • Calcium-Binding Protein Protocols free pdfCalcium-Binding Protein Protocols

    Blurb for Volume 2 Hans Vogel and a panel of leading researchers review the protein chemistry and behavior of this significant class proteins. and provide a comprehensive collection of proven experimental techniques for studying it both in vitro and in vivo..


  • Protein Bars at Home free pdfProtein Bars at Home

    Protein Bars At Home: DIY Protein Bar Recipes For A Healthier Life Want to make your own healthy. hearty and cheap snacks. Then download this book right now. This book will offer you a wide variety of different protein bar recipes..


  • How Proteins Work free pdfHow Proteins Work

    How Proteins Work is an up-to-date and authoritative account of protein function in living systems. explained within the governing parameters of physics. chemistry. and evolution. This text will enable advanced undergraduate students in biochemistry and biophysics to understand the relationships among protein function..


  • Protein Interactions free pdfProtein Interactions

    . This book presents a detailed examination of the physical properties of proteins and their associations with solvents, ligands, and each other. Incorporating observations from his classic work on th