Food Science Reviews PDF ePub eBook

Books Info:

Food Science Reviews free pdf Bridging the gap between journal articles and specialised books, Food Science Reviews will provide coverage of key areas of food science, and work as a standard reference on current work in the field. This topical first volume covers an area which is increasingly in the public and scientific eye. Expert contributions on all aspects of the microbiological and chemical safety of food provide a key review of food hygiene and safety.

About David Watson

Dr David Watson is formerly Head of Branch 4 of the Chemical Safety and Toxicology Division in the UK Food Standards Agency. He has written widely in such areas as natural toxicants and organic environmental contaminants. Dr Watson is a Fellow of the Royal Society of Chemistry and the Institute of Biology.

Details Book

Author : David Watson
Publisher : Woodhead Publishing Ltd
Data Published : 12 June 1996
ISBN : 1855732742
EAN : 9781855732742
Format Book : PDF, Epub, DOCx, TXT
Number of Pages : 88 pages
Age + : 15 years
Language : English
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