Science of Food and Cookery PDF ePub eBook

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Science of Food and Cookery free pdf Excerpt from Science of Food and Cookery In presenting "Science of Food and Cookery" to the public, we do not add another cookbook to the many now in the hands of the perplexed housewives of America. This is the fifth and enlarged edition of a little work which has already made its way- and for this edition, hundreds of orders arc already filed. There is a demand for the look from those who know the first editions. There is a moral demand for the information it contains, in these days of world food scarcity and the need of wise food conservation, when the best food for the least money is called for. The recipes are hot prepared by a tyro, nor gathered from miscellaneous collections, nor compounded merely to please the taste. The author has had a score of years of experience in every stage of cooking science and practical work, from mere helper to the chef. He has served for years under German and Swiss and Spanish and English and French chefs. For a year, he was second cook in the Calumet Club of Chicago, where he served European royalty- and for nearly the same length of time, in the California Club of Los Angeles- and he has also served in like capacity in many leading hotels in various cities. For the last twelve years, Mr. Anderson has given himself to the better side of the question, - healthful, palatable, scientific, economical cookery. These recipes are all tested and tried, and retested and retried in connection with experienced chemical, medical, practical collaborators, in the Medical Missionary College and Sanitarium of Loma Linda, California, in which Mr. Anderson is food expert. The present edition, having been got out in the blazing light of twentieth century discoveries, and giving special attention to the solving of the ever present problem of high cost of living, should occupy a unique place among books of its kind, being not merely a vegetarian cookbook, but a treatise on foods and nutrition as well- and as such we send it forth on its mission of health. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully- any imperfections that remain are intentionally left to preserve the state of such historical works.

About H S Anderson

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Details Book

Author : H S Anderson
Publisher : Forgotten Books
Data Published : 27 September 2015
ISBN : 1330206002
EAN : 9781330206003
Format Book : PDF, Epub, DOCx, TXT
Number of Pages : 288 pages
Age + : 15 years
Language : English
Rating :

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