Recipes from My Italian Grandmother PDF ePub eBook

Books Info:

Recipes from My Italian Grandmother free pdf This is a guide to ingredients, techniques and 100 traditional recipes, handed down from mothers to daughters for generations. It is a complete guide to Italian cooking, illustrated throughout with 765 photographs. It features a fully illustrated guide to Italian staple ingredients, including pasta, rice, grains, pulses, cheeses, cured meats and sausages, meat, fish and vegetables. It comes with over 100 authentic Italian recipes, including national classics that are now cooked around the world. You can discover much-loved Italian family stand-bys like Minestrone, Saffron Risotto, Seafood Lasagne and Meatballs with Peperonata. You can treat yourself to delicious homemade Zabaglione, Tirimisu, Sicilian Ricotta Cake, Macaroons, Pine Nut Tart and Cheesecake. Part of the enduring appeal of Italian food is the way it stays true to its roots, and this continuity has much to do with it being a home-based cuisine, nurtured and passed down within the family. This book contains a wealth of real Italian food, giving background information, practical advice, and 100 of the most heartwarming recipes from the cuisine. Combining traditional, regional and contemporary classics, there are recipes for antipasti, soups, pasta dishes, risottos, gnocchi, fish and meat courses, and delectable desserts and cakes. With hundreds of photographs, informative text and delicious authentic dishes, this book is an irresistible guide to Italian home cooking.

About Kate Whiteman

Kate Whiteman owes her career as a food writer to her Italian grandmother, who instilled in her a love of Italian food. Jeni Wright who co-wrote the recipes, is a freelance writer and editor, and the author of many cookbooks, including the Pasta Bible. Angela Boggiano has been Food Editor of several magazines. She has visited the regions of Italy many times, collecting regional recipes and indulging her passion for its food.

Details Book

Author : Kate Whiteman
Publisher : Lorenz Books
Data Published : 01 October 2012
ISBN : 0754825450
EAN : 9780754825456
Format Book : PDF, Epub, DOCx, TXT
Number of Pages : 264 pages
Age + : 15 years
Language : English
Rating :

Reviews Recipes from My Italian Grandmother



17 Comments Add a comment




Related eBooks Download


  • Everyday Italian Favorites free pdfEveryday Italian Favorites

    Created for Italian food-lovers. this book features 100 delicious and simple family-friendly dishes. The authentic collection of recipes. cooking tips..


  • Saveur: Easy Italian free pdfSaveur: Easy Italian

    From the editors of America's favorite culinary magazine. "Easy Italian" features 30 recipes for authentic classics like soulful minestrone soup. seasonal pasta. and luscious panna cotta. Learn how joyfully simple Italian fare is to prepare--and create dishes that yield deeply flavorful results using simple recipes and items you likely have on hand..


  • 320 Italian Recipes free pdf320 Italian Recipes

    This book is a fascinating introduction to Italian cooking. It contains an illustrated reference guide. with information about all the common and less well-known Italian ingredients. Each section includes facts about how and where the ingredient is made or grown..


  • Fine Cooking Italian free pdfFine Cooking Italian

    This collection of 200 Italian dishes has it all. from appetizers to soups. pastas to pizzas. and mains to desserts. Readers will enjoy the variety of recipes--many coming from well-known Italian cooks..


  • Fine Cooking Italian free pdfFine Cooking Italian

    This collection of 200 Italian dishes has it all. from appetizers to soups. pastas to pizzas. and mains to desserts. Readers will enjoy the variety of recipes--many coming from well-known Italian cooks..


  • Recipes from My Italian Grandmother free pdfRecipes from My Italian Grandmother

    . This is a guide to ingredients, techniques and 100 traditional recipes, handed down from mothers to daughters for generations. It is a complete guide to Italian cooking, illustrated throughout with