Wine Safety, Consumer Preference, and Human Health PDF ePub eBook

Books Info:

Wine Safety, Consumer Preference, and Human Health free pdf The book describes emergent investigations related to wine safety and quality, connecting them with consumer preferences, with a special emphasis on the beneficial effects of wine on human health. The first part of the book describes the most relevant aspects of wine safety, emphasizing the advances offered by new technologies and biotechnological progress, as well as the impact of the global climate change. The second part deals with consumer preferences, a topic little discussed in previous texts, but that has gained traction not only from the scientific point of view, but also at the industrial and social level. Finally, the last section provides an opportunity for deeper recapitulation of the beneficial effects of wine and its components on human health, including novel experimental approaches and data interpretation. From the point of view of chemical and sensory complexity and human health, wine is a model product that has been a focus of extensive research and relevant findings over the last several years, increasing the interest of winemakers, researchers and consumers.v>

About M. Victoria Moreno-Arribas

M. Victoria Moreno-Arribas, CSIC-UAM, CIAL-Institute of Food Science Research, Nicolas Cabrera 9, 28049 Madrid, Spain Begona Bartolome Sualdea, CSIC-UAM, CIAL-Institute of Food Science Research, Nicolas Cabrera 9, 28049 Madrid, Spain

Details Book

Author : M. Victoria Moreno-Arribas
Publisher : Springer International Publishing AG
Data Published : 29 November 2015
ISBN : 3319245120
EAN : 9783319245126
Format Book : PDF, Epub, DOCx, TXT
Number of Pages : 322 pages
Age + : 15 years
Language : English
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